Who We Are
Feeding the Imagination
We’re passionate caterers in the education sector, providing fresh, nutritious meals that make a real impact.
For more than 20 years, Caterlink has been serving freshly prepared meals in schools across the UK.
Our mission is to fuel young minds and bodies through great-tasting, balanced food made from quality ingredients. We work closely with our school partners to design menus that meet nutritional standards and inspire healthy habits.
schools catered for across the UK
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Million meals served each year
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Our Values
Our Values Shape Everything We Do
People
We nurture our people, so they care for our customers.
Pride
We take pride in every detail because excellence is our goal.
Passion
Our passion for service drives our success.
Perception
We listen, we understand, and we deliver what you need.
Heart & soul
Our People
Our teams are at the heart of Caterlink. We invest in training, wellbeing and support, helping every member deliver their best each day. We believe happy teams create better food experiences for every student.
Sustainability
Second Nature: Local Sourcing
Our approach connects farms to school dining tables, creating a true farm to fork experience for every student.
Sourcing
We use local suppliers to reduce food miles.
Waste
We minimise waste through careful planning.
Education
We help students learn where their food comes from through school garden projects.
Energy
We work to reduce kitchen energy and carbon use.
Recognition for Doing the Right Thing
We’re proud to hold national awards and accreditations for sustainability, quality, and customer service.
The Caterlink Foundation
Through the Caterlink Foundation, we support schools garden projects, cooking clubs, and sustainability education, helping young people connect with where their food comes from.
Our Impact
“We want children to love what they eat and feel good about where it comes from.”
Penny Richards, Director of Operations
Caterlink is proud to hold the Food for Life Served Here Silver Award for our commitment to high-quality ingredients and sustainable sourcing. Every meal we serve represents our care for children’s health, our planet, and our communities.